{"product_id":"v-street-100-globe-hopping-plates-on-the-cutting-edge-of-vegetable-cooking","title":"V Street: 100 Globe-Hopping Plates on the Cutting Edge of Vegetable Cooking","description":"\u003cp\u003eA dazzling collection of more than 100 innovative vegetable recipes from the beloved chefs of Philadelphia’s nationally acclaimed restaurants Vedge and V Street—full of bold spices and adventurous flavors inspired by the great ethnic and street foods of the world. \u003c\/p\u003e\u003cp\u003eChefs Rich Landau and Kate Jacoby bring the greatest flavors of the world to the devoted clientele of their acclaimed Philly restaurant V Street. Now, cooks can experience the same original dining experience at home with these zesty, mouthwatering recipes that whet the appetite and feed the imagination. \u003c\/p\u003e\u003cp\u003eIn \u003cem\u003eV Street\u003c\/em\u003e, Rich Landau and Kate Jacoby offer creative vegan riffs on street food from across the globe—drawing from the culinary traditions of Asia, the Middle East, South America, and more—in a diverse range of dishes including: \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eSticks: Jerk Trumpet Mushrooms, Shishito Robotayaki\u003c\/li\u003e\n\u003cli\u003eSnacks: 5:00 Szechuan Soft Pretzels, Papadums with Whipped Dal\u003c\/li\u003e\n\u003cli\u003eSalads: Jerk Sweet Potato Salad, Tandoori Eggplant\u003c\/li\u003e\n\u003cli\u003eMarket: Harissa Grilled Cauliflower, Peruvian Fries\u003c\/li\u003e\n\u003cli\u003ePlates: Black Garlic Pierogies, Hearts of Palm \u0026amp; Avocado Socca\u003c\/li\u003e\n\u003cli\u003eBowls: Dan Dan Noodles, Kimchi Stew\u003c\/li\u003e\n\u003cli\u003eSweets: Churro Ice Cream Sandwich, Sweet Potato Arancini\u003c\/li\u003e\n\u003cli\u003eCocktails: Hong Kong Karaoke, Lokum at the Bazaar\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eFilled with 100 internationally inspired recipes, behind-the-scenes anecdotes, food travel stories, and stunning color photography throughout, this casual companion cookbook to \u003cem\u003eVedge\u003c\/em\u003e is a must-have for vegetable lovers and everyone with a taste for adventure.\u003c\/p\u003e","brand":"None","offers":[{"title":"Hardcover","offer_id":47089450713298,"sku":"9780062438485","price":34.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0630\/1089\/8005\/files\/1_ec6a3ab4-f4e1-4548-9b9c-3d07e8de4169.jpg?v=1781728745","url":"https:\/\/indigo-pre-prod.myshopify.com\/products\/v-street-100-globe-hopping-plates-on-the-cutting-edge-of-vegetable-cooking","provider":"Indigo Pre-Prod","version":"1.0","type":"link"}